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Incola gluten-free bread with linseed and chia, 2x50g
Weight 100 g (2x50g)
Oblong bread sprinkled with linseed and chia seeds, Light brown crust, light brown crumb, Open, soft texture. May contain milk protein. Lactose-free, wheat-free, soy-free.
Ingredients:
Water, starch (tapioca, potato, corn), rice flour, grains (brown linseed 4,62%, golden linseed 4%, sunflower seeds 1,45%, chia seeds 1,33%), sunflower oil, yeast, grape syrup, egg white powder (eggs), humectant (glycerol), vegetable fibre (psyllium), sugar, thickeners (xanthan gum, hydroxypropyl methylcellulose), salt, rice bran, cane molasses, ground buckwheat hulls.
Use:
Store in a cool, dry place, protect from direct sunlight and heat. Ready to use. Can also be heated in the oven.
Country of origin Poland.
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